The Oar House
The West Pier in Howth is scattered with a range of fish shops and restaurants. The Oarhouse Restaurant is nestled in amongst this stretch of seafood extravagance. The brainchild of John Aungier, of Casa Pasta fame, The Oarhouse serve the freshest of fresh fish, simply and sympathetically cooked in the open plan kitchen. In addition to the menu, each day specials are based on the catch that day, giving customers the opportunity to sample seafood as it should be. The Oarhouse is open from lunchtime seven days a week until late and look forward to seeing you soon.
"but really fresh ingredients, a sympathetic hand and not too much added, and hey presto, a meal fit for a king. This was the case today, perfectly cooked scallops, succulent prawns, peppery rocket and the tang of the pumpkin all drizzled with a lime dressing. Wonderful." Gerard Carthy, Tastofireland.com.
West Pier, Howth.
T: 00353 (0) 1 8394562